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    October 23

    失败的红烧肉

    太久没练手了，果然又做砸了。。。红烧肉烧成了肉丁，筷子都夹不起来，更别说摆盘了
     
    可怜的肉肉下锅前，拍了张写真，阿门，希望下次有成品，改日再战~
     
    12:46 PM | Blog it

    Comments (8)

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    florence zhangwrote:
    另外，你买的原料还真不错啊！
    Oct. 27
    florence zhangwrote:
    可以尝尝啊，或者用筷子戳戳，如果瘦肉也很容易地戳透，那就是熟了。肉嘛，这种大小煮15分钟绝对熟了。
    Oct. 27
    shifang liuwrote:
    把成品也拍出来看看嘛！实在不行，可以做肉酱也挺好的～～
    Oct. 26
    小头 吕wrote:
    我做菜一向容易过，生怕没做熟。。。。555
    Oct. 25
    Q Qwrote:
    你肯定炖着忘记在火上了！
    Oct. 24
    小头 吕wrote:
    熬久了会缩水啊，而且炖得太烂了。。。。
    Oct. 24
    Jennifer Shiwrote:
    鲁肉丁...
    Oct. 23
    Q Qwrote:
    大小还好啊，怎么做成肉丁的？
    Oct. 23

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